Akukho nto ilula njengokwenza ikrimu yemifuno. Kwimizuzu nje engama-25 uyakukulungela ukukhonza ertyisi kunye cream cream sicebisa ukuba namhlanje. Ukungaxakeki kwaye ngaphandle kokuchitha ixesha uhlamba iimbiza ezingama-40 kamva.
I-ertyisi kunye nejinja cream cream efanelekileyo ngeli xesha lonyaka. Ungayisebenzela ishushu, kodwa iyabanda xa amaqondo obushushu aphezulu eyifuna. Izithako zilula kakhulu: ertyisi, itswele, ilike, igalikhi, iminqathe, iitapile kunye ijinja. Kwinqanaba ngenyathelo sikunika izixa.
Ukukhanya kunye nokutsha iba yenye indlela elungileyo njengesiqalo sokuqala okanye isidlo sangokuhlwa. Ungayigqibezela ngokongeza iintlanzi ezifakwe kuyo, ukuhambisa amakhowa okanye idayisi yetofu; Khetha kuzo zonke izinto ozithandayo! Ngaba unesibindi sokuyilungiselela?
Izithako ze-3
- Iipunipoli ezi-2 zeoyile eyongezelelweyo ye-olive
- 1 itswele enqunqiweyo
- 1 i-leek, egayiweyo
- I-2 cloves igalikhi, ebunjiwe
- I-1/2 ithisipuni yomhlaba okanye i-ginger egayiweyo
- Iitapile ezinkulu ezi-1, ezixutywe zacolwa
- 1 isanqante, yinqumle ibe ziingceba
- Iikomityi ezi-2 ze-ertyisi eziqingqiweyo
- Amanzi
- Ityiwa nepepile
- Imvubelo yesondlo (ukhetho)
Inyathelo ngesinyathelo
- Fudumeza ioyile epanini kwaye susa itswele, ilike, ikonofile kunye nejinja imizuzu emihlanu, zide zibe umbala.
- Ke yongeza iitapile kunye nomnqathe kunye nokuxuba.
- Emva koko yongeza ii-ertyisi kwaye ugqume ngamanzi.
- Xa amanzi eqala ukubila, nonga ityuwa nepepile pheka imizuzu eli-15 ngaphezulu kobushushu obuphakathi okanye kude kube ziitapile.
- Zityumze zonke izithako ukususa inxalenye yamanzi kwisitya sokuphepha ukwenza ukhilimu udibanise. Emva kokuchotshozwa, lungisa indawo yetyuwa uze ungeze inxalenye yomhluzi osususileyo kude kube yinto ehambelanayo, ukuba kuyimfuneko.
- Ncedisa ukufudumala ngemvubelo encinci yesondlo.