Tsaftacewa da lalata firiji tare da samfuran gida shine hanya mafi kyau don samun kwanciyar hankali cewa abincin da kuke ci a ciki yana cikin mafi kyawun wuri. Duk wani wurin da ake amfani da shi don adana abinci dole ne ya kasance mai tsabta, fiye da firiji tunda yana riƙe da sabon abinci. A kasuwa zaka iya samun samfuran tsabtace musamman don firiji.
Koyaya, a cikin kayan kwanon ku kuna da duk abin da kuke buƙata don tsabtace firijin ku da tsabtacewa. Tare da samfuran da ke da sauƙin samu, masu mutunci da muhalli kuma masu tasiri kamar yadda wasu ke cike da sunadarai masu cutarwa. Kuna son sanin yadda ake tsaftacewa da lalata firiji tare da samfuran gida? Zamu fada muku to.
Inda za a fara?
Hanya mafi kyau ga tsaftace firiji shine lokacin da babu komai a ciki, kafin yin siye janar. Domin ganin shi rabin komai zai ƙarfafa ka ka ba shi goge mai kyau. Idan yana cike da abinci, lalaci don cire komai da tsoron kada ya ɓata, zai zama cikakkiyar uzurin barin shi na wasu kwanaki kaɗan. Don hana faruwar haka, yana da kyau a sanya firiji da tsari.
Kowane mako kafin yin siyan mako -mako, bincika abin da kuke da shi a cikin firiji. Cire abin da ba shi da amfani kuma yi amfani da damar yin bitar tsaftacewa. Don haka, sau ɗaya a wata za ku iya yin tsaftacewa mai zurfi amma da sauri, tunda lokacin da kuka kawo shi zai zama mai tsabta sosai. Abin da kawai za ku yi shine ku lalata shi.
Samfuran gida don tsaftacewa da lalata firiji
Mafi kyawun samfura don tsabtace da lalata firiji shine soda burodi da farin vinegar tsabtatawa. A zahiri, tare da waɗannan sinadaran guda biyu zaku iya tsaftace kusan duka gidan ku. Anan muna gaya muku mataki -mataki yadda zaku iya tsabtace firiji tare da wadannan sinadaran.
- Cire duk abincin daga firiji kuma cire shelves, shelves na ƙofar, aljihunan kayan lambu da duk abin da za a iya cirewa. Shirya kwano da ruwan ɗumi kuma ƙara kopin farin vinegar da wani bicarbonate. Tsaftace duk abubuwan da kuka fitar da su daga firiji tare da wannan cakuda, yi amfani da sabon kushin da ya bushe kuma ku bushe da mayafi mai ɗumi.
- Yi fesawa da ruwa da farin vinegar. Fesa cakuda a bangarorin firiji da tsaftace ciki tare da wannan cakuda da suturar sutura. Yi bushe tare da tsumma mai tsabta wanda aka jiƙa a cikin ruwa kuma tabbatar da cire duk wani datti daga gidajen.
- Don tsabtatawa mai zurfi da tsabtacewa, Mafi mashahuri shine bicarbonate. Shirya kwano da ruwa, kofi na soda burodi da ruwan lemon tsami. Rub da wannan cakuda gaba ɗaya saman firiji, bangon ciki, aljihun tebur da duk abubuwan cirewa. Bari ya yi aiki na mintuna kaɗan kafin a kurkura tare da kyalle da aka jiƙa cikin ruwa.
Don wurare masu wahala kamar haɗin gwiwa inda aka sanya shelves ko aljihun tebur, za ku iya amfani da buroshin haƙora wanda za ku sami mafi kyawun damar shiga. Dukansu farin tsabtataccen ruwan inabi, soda burodi har ma da lemun tsami sune kayan maye na halitta. Tsaftace firinji da waɗannan sinadaran shine hanya mafi kyau don hana filastik samun ƙanshin ƙarfi, kamar waɗanda ake samu a samfuran tsabtace masana'antu.
Freshener na gida firiji
Don kiyaye firiji ba shi da wari, yana da matukar muhimmanci a sanya sabo abinci a cikin kwantena ɗaya. A akasin wannan, sauran abinci na iya wari har ma a yi musu ciki a cikin firinji da kansa. Yi amfani da kwantena na iska don kowane nau'in abinci don haka kuma ku guji tabo wanda zai iya haifar da mold da sauran ƙwayoyin cuta. Da zarar kun sami firiji mai tsabta, zaku iya amfani da freshener na gida don gujewa wari mara kyau.
Dole ne ku yanke a lemun tsami da guduma a wasu cloves. Hakanan zaka iya sanya tukunya tare da wake kofi. Tare da waɗannan nasihu da ƙaramin ƙungiya, koyaushe za ku sami firiji mai tsafta, mai tsafta wanda ke shirye don cike da abinci mai daɗi, lafiya.