Mun gama karshen mako muna shirya wani Taliyan taliya manufa don jin daɗi tare da dangi ko abokai: spaghetti mai daɗaɗa da prawns. Shirya shi mai sauqi ne, don haka ba za ku sami lokaci ka rasa tattaunawa da yawa ba yayin da kuke dafa abinci.
Jerin abubuwan sinadarin karami ne kuma mai sauqi qwarai mataki-mataki. Kada ku damu da alama, an rage giya ta hanyar dafa shi, don haka kuna iya hidimtawa da cikakken kwanciyar hankali. Yana ba da ɗanɗano na musamman ga wannan abincin, muna tabbatar muku!
Sinadaran
- 500 g spaghetti
- Sal
- Man zaitun na karin budurwa
- 1 clove da tafarnuwa
- 1 bay bay
- 1 mai da hankali sosai
- 1 cebolla
- Fantsama na brandy
- 300 g. danyen prawns
- 1 tablespoon curry foda
- 450 ml na cream cream don dafa abinci
Mataki zuwa mataki
- Muna dafa taliya a cikin ruwa mai yawa tare da albasa na tafarnuwa, ganyen bay da gishiri. Zamu tsame shi da kyau sannan mu kara daɗaɗaɗɗen ruwan zaitun marainya don sa shi ya zama sako-sako sosai.
- A halin yanzu, muna sare albasa da jan barkono da sauté a cikin mai na karin budurwa zaitun akan karamin wuta. Idan albasa ta canza launi, sai ki zuba farfadowar brandy da ruwa kadan ki barshi ya rage.
- Bayan ƙara prawns peeled da ke motsa su sosai har sai ruwan hoda. Bayan haka, za mu ƙara cream da curry, kuma mu gauraya don dukkan dandano su hade.
- Lokacin da aka daure miya, sai a hada da spaghetti, a gauraya sannan a yi hidimar.
