Kukhona ukudla okuthi uma nje sikubona kukungena emehlweni ethu, kuvuthise isifiso sethu sokudla futhi ngobukhona bazo kusenza sifune ukukudla. Lokhu akwenzeki kuwe ngalokhu ubumnandi nobusawoti Sikukhombisa ini lapha? Uma impendulo inguyebo, unenhlanhla: Kulula ukwenza futhi kunezithako ezimbalwa kakhulu. Ukudla kwakusihlwa nabangane, ukudla esidlweni noma nokuba nengcezu yokudla okunejusi ebandayo, kuphelele futhi kumnandi!
Uma ufuna ukwazi ukuthi siyilungiselele kanjani nokuthi iqukethe izithako ezinjani, qhubeka ufunde ngezansi. Thola ukuthi yiziphi lezo zithako ezimnandi nezinosawoti ezikwenza kwehluke.
Izithako zokulungiswa kwayo
Kule recipe sizodinga kuphela izithako ezilandelayo (okulula ukuzithola futhi zimbalwa kakhulu):
- 2 inhlama yenhlama yama-empanadas
- 175 amagremu wamadethi
- 250 amagremu ebhekeni elisikiwe
- Izingcezu ezi-8 zoshizi zincibilike
- Iqanda le-1
Iresiphi yethu, igxathu negxathu
- Iresiphi ilula kakhulu futhi ayidingi ukupheka noma yikuphi ukudla ngaphambi kokukufaka kuhhavini. Sizokhipha enye yezinhlama ze-puff pastry ukusebenza njengesisekelo se-empanada yethu.
- Lapho sesithole ikhekhe le-puff elizokwenziwa njengesisekelo, selulwe kahle, kuzodingeka sikwenze lokho izinsuku zokubeka Okokuqala, Ubhekeni ngemuva, futhi ekugcineni, tincetu teshizi. Kufanele kube iyunifomu kuyo yonke inhlama ngakho sizozama ukwengeza amanani afanayo kuso sonke isisekelo sephayi.
- Okulandelayo kuzoba khipha ikhekhe lesibili nelokugcina lokho kuzosizakala ukuvala nokuvala uphaya wethu. Sizoyibeka phezulu uma seseluliwe futhi ngosizo lwemfoloko sizovala imiphetho yayo. Sizophinda futhi sibhoboze kancane ngaphezulu ukuze i-empanada ingafuthisi futhi iqhume.
- Isinyathelo sokugcina sizoba shaya iqanda uligcobe ngaphezulu kwepatty ngosizo lwebhulashi noma ibhulashi lasekhishini ... Lokhu kuzokwenza i-empanada yethu ibukeke icwebezela, icebile futhi inambitheka.
- Sikufaka kuhhavini, ngomlilo ngenhla nangaphansi, ngo-200ºC imizuzu eyi-15-20.
- Futhi ngomumo! Uphayi ulungele ukudla noma ukuphola futhi ujabulise.
Kunezithako ongazishintsha ngokuya ngokunambitheka kwakho, isibonelo:
- Uma uthanda i-ham ngaphezu kwebhekoni, ungashintsha enye enye.
- Uma ungayidli inyama futhi ufuna okuthe xaxa okuthe xaxa kwe-vegan, ungasebenzisa esikhundleni sebhekeni, upelepele noma i-zucchini ebisetshenziswe ngaphambili epanini ngosawoti omncane. Uyifaka kuphayi kamuva njengoba senzile nebhekoni.
Sithemba ukuthi uyayijabulela futhi uma uyilungiselela, shiya isithombe kumanethiwekhi ethu omphakathi. Impela sonto enenjabulo!