I-parfait iyi-dessert efriziwe IsiFulentshi ukuthi enguqulweni yayo yasekuqaleni silungiswa ngesisekelo se-pâte à bombe kanye nokhilimu ohlutshiwe. E-North America cuisine, nokho, kuqondwa njengenhlanganisela yesithelo kanye no-ayisikhilimu ogqinsiwe. Futhi yilo mbono wezendlalelo owasikhuthaza ukuba silungise le yogurt nesithelo esibomvu separfait.
Cha alinawo u-ayisikhilimu, kodwa le dessert lapho zixutshwe khona ikhukhi, iyogathi nezingqimba zezithelo kupholile kakhulu ehlobo. Okuhle kuwukulungisa ekuseni futhi ukugcine esiqandisini kuze kube ngaphambi nje kokudla, ukuze ujabulele kubanda kakhulu.
Izithelo ezibomvu Bangeza umbala omningi kule recipe kanye ne-flavour. Sikhethe amanye ama-raspberries ukwengeza ukuthinta okune-acidic kancane kulesi siphakamiso, kodwa ungakhetha lezo zithelo ozithanda kakhulu: amajikijolo amajikijolo, ama-blueberries, ama-strawberry, ama-cherry, ama-currants... Zama!
Izithako ezingu-2
- Amayogathi ama-2
- Isipuni esingu-1 sikakhilimu we-alimondi
- 1/2 isipuni soju
- 1/4 isipuni se-vanilla essence
- Amakhukhi ayi-6
- 1 ubhanana osikiwe
- 1 ingxenye yama-raspberries
- amanye ama-blueberries
Isinyathelo ngesinyathelo
- hlanganisa iyogathi nge-almond cream, uju kanye ne-vanilla. Ukubhuka.
- Beka ngaphansi kwengilazi ngayinye kwezimbili a imvuthu yekhukhi ingemuva. Amakhukhisi ama-2 indebe ngayinye azokwanela.
- Mboza amakhukhi nge a ukhilimu we-yogurt ungqimba.
- Bese ubeka ingxenye kabhanana engilazini ngayinye.
- Mboza ngeyogathi esele bese ufafaza amanye amakhukhini agayiwe phezulu.
- Shisisa amajikijolo abomvu epanini uze uthambe usakazeke. Uma uthanda, ungenza futhi ujamu ngazo.
- Mboza nge-plastic wrap bese ufaka iyogathi ne-red fruit parfait efrijini kuze kufike isikhathi sokudla.
- Jabulela le dessert epholile.