El ikhekhe le-yogurt le-turkish nguGordon Ramsay, ingenye yezindlela zokupheka ezithandwa kakhulu encwadini yakhe ethi "The world in my kitchen." Yikhekhe elikhanyayo, elithambile futhi elingelona elimnandi kakhulu okuthungwa kwalo kufana nekhekhe loshizi. Ngabe awufuni ukuyizama?
Gordon Ramsay Phelekezela ikhekhe ngesiraphu yamawolintshi elula, kepha ungafaka lokhu esikhundleni sejamu le-blueberry noma i-blackberry izithelo. Siyijabulele sisodwa; kuyintokozo ukuyifaka emlonyeni wakho futhi uzizwe incibilika. Ingabe uyawathanda ntambama ushizi? Zama lokhu nge-butterscotch.
Izithako
- 4 L amaqanda ekamelweni lokushisa
- 100 g. ushukela
- 45 g. ufulawa wamakhekhe
- 3/4 tsp. imvubelo yamakhemikhali
- 400 g. i-yogurt engenalutho engenashukela
- Ijusi kalamula
Isinyathelo ngesinyathelo
- Hlukanisa izikhupha kwalabo abacacile.
- Shaya izikhupha noshukela bese ugcina abamhlophe.
- Faka iyogathi ukuzithatha bese ushaya futhi ukuyihlanganisa. Okulandelayo, engeza ijusi kalamula bese uxuba.
- Faka ufulawa ngemvubelo, kuhlungwe, uhlanganise kahle. Ukubhuka.
- Khweza abelungu kuze kube seqhweni ngamaconsi ambalwa kalamula kalamula kuze kube nzima.
- Ulayini a ipani lesentwasahlobo 20 cm. ngephepha lokubhaka.
- Lapho abamhlophe begibele kahle, uthele ingxube yeyogathi nezikhupha phezu kwabo. Hlanganisa ne-spatula ne ukunyakaza kwe-envolvent kuze kube yi-homogenized.
- Thela ingxube kwisikhunta bese bushelelezi ebusweni nge-spatula.
- Thatha kuhhavini bese upheka ngokushisa okuphansi futhi okuphezulu cishe imizuzu engama-35. Lapho isigoqiwe, cisha i-ovini bese uyayipholisa ngaphakathi, umnyango uvulekile.
- Thatha ikhekhe kuhhavini bese lapho kubanda, kungabikwanga.
- Phaka ikhekhe le-yogurt laseTurkey uwedwa, ngesiraphu kalamula noma ngesiphuzo sezithelo.