Sizolungisa iresiphi emangazayo, okumnandi i-risotto yamakhowe ehlanganisiwe lokho kuzojabulisa abathandi belayisi. IRisotto yisidlo esidabuka ePiedmont, isifunda esisenyakatho-mpumalanga ye-Italy.
Isitsha esimnandi esenziwe ngelayisi esinegama lalesi sithako esikhulu, ngoba erayisi lase-Italy kuthiwa yi-riso. Ibonakala ngokunambitheka kwayo okukhulu, ukuguquguquka kwayo kusukela lapho ingalungiswa ngezithako ezahlukahlukene kanye nokuthungwa kwayo okukhilimu okukuhlukanisa namanye amalungiselelo elayisi.
Izithako:
(Okwababili abantu).
- 350 g welayisi eliyindilinga.
- 1 isipuni ibhotela.
- 1 ingilazi yewayini elimhlophe.
- Ama-350 gr. wamakhowe ahlanganisiwe (portobello, shimeji, amakhowe, njll.).
- Ilitha elilodwa lezinkukhu noma umhluzi wemifino.
- 100 gr. Ushizi weParmesan ogayiwe.
- 1 i-clove garlic.
- Amafutha e-Olive.
- Usawoti kanye nopelepele womhlabathi
Ukulungiselela i-risotto yamakhowe:
Ukuqala ukunikeza impilo kulesi sidlo, sifaka umhluzi epanini bese sishisa. Uma kushisa siyakubeka ukusetshenziswa kamuva.
Okwamanje, epanini sifaka uwoyela omncane bese siwufaka emlilweni. Faka ikhekhe legalikhi eliqoshiwe noma elisikiwe Lapho uwoyela ushisa engeza amakhowe. Zingangezwa zifriziwe, uma sizithenge kanjena, bese sizilinda zincibilike ngokushisa kwamafutha.
Lapho amakhowe eshisa, inkathi yokunambitha. Sifaka irayisi ku-casserole futhi sihambisa ingxube kancane kancane, ukuze zingakhi izigaxa noma induku. Ngemuva kwalokho sifaka ingilazi yewayini elimhlophe bese siyaluza kancane kancane ukuze utshwala buhwamuke.
Sifaka umhluzi esike sawushisa phambilini ngamanani amancane. Kungakuhle engeza umhluzi kuma-scoops ukuthola ukuthungwa okufanele kule recipe. Ithiphu ewusizo kakhulu kuleli qophelo ekulungiseleleni akukhona ukufaka inqwaba yomhluzi ngenkathi eyedlule ingazange idliwe. Ngalesi sinyathelo kufanele uvuse njalo irayisi, ukuze ikhiphe isitashi futhi ithole isici esimuncu sokuthungwa kwalesi sidlo.
Lapho irayisi seliqedile, engeza ushizi ogayiwe weParmesan kanye nesipuni sebhotela. Sigoqa ingxube nxazonke ukuze ibhotela noshizi kuncibilike. Vumela ilayisi liphumule imizuzu emihlanu futhi sikhonza kushisa.