Ukususa i-limescale edibeneyo yenye yezinto eziqhuba wonke umntu obandezelekayo ekhaya. Kwigumbi lokuhlambela kulapho iqokelela khona kakhulu kwaye ukuba ayisuswanga, inika imvakalelo yokuba igumbi lokuhlambela lihlala lingcolile okanye lishiywe. Kwaye, nokuba uchitha imini yokucoca, ukuba awuwasusi loo mabala amhlophe, igumbi alinakuze libe lihle kwaye libengezele njengoko lifanele.
Ukususa i-limescale edibeneyo kwibhafu yakho, indlu yangasese okanye iimpompo, phakathi kwezinye, akuyomfuneko ukusebenzisa iimveliso ezibizayo ezizele yimichiza. udinga nje ezinye izithako zendalo onokuthi ufumane kuwo nawuphi na umphezulu kwaye osebenzayo njengeyona mveliso ibiza kakhulu ye-anti-limescale. Ukuba ufuna ukufunda indlela yokususa i-limescale ecaphukisayo, ungaphoswa ziingcebiso esikushiya ngezantsi.
Susa i-lime efihliweyo kunye neemveliso zendalo
Phakathi kwewaka kunye nelinye elisetyenziselwa ukucoca iviniga emhlophe, kukususa i-limescale kwizinto ezineempompo, iithayile, indlu yangasese, ibhafu okanye izixhobo zombane ezifana nomenzi wekofu. Kunzima ukukholelwa, kodwa kuyinyani ngokupheleleyo ukuba imveliso isisiseko kwaye inexabiso eliphantsi njengeviniga, Isebenza ngokufanelekileyo ukucoca nayiphi na indawo kwikhaya lakho. Ngomsebenzi okhoyo, uya kufuna enye imveliso yokucoca kwendalo, i-lemon.
Into ekufuneka uyenzile kuku, xuba i-150 ml yeviniga emhlophe kunye nejusi ye-lemon enye. Faka umxube kwisikhongozeli esine-diffuser ukuze ukwazi ukugalela ngononophelo. Faka isicelo ngokuthe ngqo kwindawo yokuphathwa kwaye ushiye ukwenza imizuzu embalwa. Emva koko, sebenzisa ibrashi yezikhonkwane ecocekileyo okanye ibhrashi yamazinyo ukuba kufuneka usebenze kwiindawo ezincinci. Hlikihla kakuhle kwaye ugqibe ngokuhlamba ngelaphu elithotywe ngamanzi adikidiki.
Nge bicarbonate
Enye yezo mveliso zimangalisayo zokucoca kwendalo ibhicarbonate, isibulali ntsholongwane kunye nemveliso emhlophe efanelekileyo yokususa i-limescale edibeneyo. Kufuneka nje udibanise i-100 grams yesoda yokubhaka kunye neepunipoli ezimbini ze-hydrogen peroxide. Kumxube oya kufumana intlama eza kugalelwa ngokuthe ngqo kwindawo enekalika egqunyiweyo. Gcoba ngobunono ngebrashi kwaye ushiye imizuzu engama-20 ukuya kwengama-30 ngaphambi kokuba uhlanjululwe. Emva koko, susa intsalela yemveliso kunye ne-limescale kwaye uhlambulule ngamanzi adikidiki.
Umxube onamandla, iviniga, ijusi yelamuni kunye nebicarbonate
Ukuba iviniga emhlophe, i-soda yokubhaka kunye nejusi yelamuni zizodwa iimveliso ezintathu zokucoca ngamandla angenakuthelekiswa nanto, xa bekunye besiba sisicoci esingenakuthelekiswa nanto. Ukujongana nengxaki ebalulekileyo ye-limescale, kwizindlu zangasese ezingafane zisetyenziswe okanye zishiywe zingasetyenziswanga ixesha elide, kwiindawo eziselunxwemeni apho kukho ukufuma okungaphezulu okanye kwiindawo apho amanzi anzima ngenxa ye-lime content, kuyimfuneko ukubhenela kwi-3 kwi1.
Konke okufuneka ukwenze kukudibanisa isiqingatha seglasi yesoda yokubhaka, kunye nesiqingatha seglasi yejisi lemon kunye nesinye isiqingatha seviniga yokucoca emhlophe. Okokuqala, sebenzisa amanzi atshisayo kwindawo yokuphathwa, umzekelo, i-faucet ye-sink. Emva koko, sebenzisa imveliso efunyenwe kumxube wezithako ezintathu ngesiponji. Nxiba iiglavu ukuze uzikhusele izandla. Gcoba kakuhle kwaye ushiye imveliso ukuba isebenze imizuzu eyi-15. Emva koko, susa ngelaphu kwaye uhlambulule ngamanzi. Ukuba kuyimfuneko, phinda inkqubo de indawo ingabikho ngokupheleleyo kwi-lime e-encrusted.
Ezi zezona mveliso zibalaseleyo onokuzifumana zokususa i-limescale efakwe kwikhaya lakho, ezona xabiso liphantsi kwaye kulula ukuzifumana. Ukuba uzisebenzisa rhoqo, unokuthintela ukuba i-limescale iqokelele ukwenza amabala amakhulu kwizinto zokuhlambela, iithayile, izixhobo zombane okanye ikhitshi. Ngoko ke kufuneka ubandakanye ezi mveliso kwindlela yakho yokucoca rhoqo ngeveki. Ngale ndlela, igumbi lakho lokuhlambela, iimpompo kunye neefestile zendlu yakho ziya kuhlala zigqibelele kwaye zingenayo ikalika ekhandiweyo.