Ngaba ujonge umqalisi olula ku-Eva woNyaka oMtsha? Ndiyaqinisekisa ukuba ezi i-brie cheese ikhupha, itswele le-caramelized kunye ne-walnuts. Kwaye azilula nje kuphela, kodwa nazo ziyamnandi, ziphumelele kakhulu kwaye zizalise itafile. Wonke umntu uya kubathanda!
Zingumthombo omangalisayo wetafile yetheko, kodwa kwakhona njenge-appetizer naluphi na usuku Ukuwenza kuthatha ixesha kuba inkqubo ye-caramelizing itswele iyacotha, kodwa xa sele ulungile esi sithako ngumcimbi wemizuzu engama-30 ukuba ulungele ukutyiwa.
Eyona nto ilungileyo zitye zishushu okanye zishushu ukwenzela ukuba i-cheese inyibilike kancinane. Ndibabeke eziko besincokola sizihlelele etafileni ngekrisimesi ndingekayazi ba bebegqibile. Bafuna kuphela imizuzu eyi-15 kwi-oven. Zizame! wobathanda
Izithako
- Amatswele ama-3 amakhulu, afakwe kakuhle
- I-oli yomnquma eyongezelelweyo
- intwana yetyuwa
- Isandla samantongomane
- Iipuniwe ezi-2 zeswekile emdaka
- Brie samasi
- Iphepha eli-1 loxande
- Iqanda eli-1 lokupeyinta intlama
Inyathelo ngesinyathelo
- Qala ngokuzingela itswele. Ukwenza oku, faka i-oyile eninzi epanini kwaye ugxobhoze i-anyanisi ngokushisa okuphantsi kwemizuzu engama-90, uvuselela ngezikhathi ezithile kwaye ungeze ityuwa imizuzu eyi-10 ngaphambi kokuphela kwexesha. Emva koko, yikhuphe kakuhle nge-strainer kwaye ugcine. Ungayilungisa kusuku olungaphambili kwaye uyigcine kwisingxobo esingangeni moya.
- Emva koko, kwenye ipani, faka iswekile kunye nepunipoon yamanzi. Gxuma de ibe i-bubbles kunye nefom ye-caramel. Emva koko, yongeza amantongomane kwaye ususe ekushiseni uze uhlanganiswe ne-caramel. Emva koko, buyela emlilweni kwaye uya kubona ukuba kancinci kancinci amandongomane aya caramelizing. Emva kokuba i-caramelized, zikhuphe kwaye uzibeke kakuhle kwiphepha lephepha lokubhaka.
- Ngoku khupha i-puff pastry sheet kwaye uyinqumle ibe ngamaxande ali-9 alinganayo
- Kwindawo nganye yazo iziqwenga ezimbini zamasi, icephe letswele kunye namandongomane.
- Ke vala iipakethe ezincinci ukuzisa amanqaku amane phezulu. Qinisekisa ukuba zivalwe kakuhle kwaye uzibeke kwi-tray yokubhaka efakwe ngephepha elinomthungo ujonge phantsi.
- Gcoba iipakethi ngeqanda elibethiweyo kunye zibhake kwi-220ºC kangangemizuzu eli-15 okanye de ziqale zibe mdaka.
- Ekugqibeleni, yonwabele i-brie puff pastries eshushu okanye eshushu.