Sithandabuzile ukubhaptiza aba croquettes amazambane kunye zucchini esiphakamisa namhlanje njengee-croquettes, kuba nangona benoluhlobo lwesimo esijikeleziweyo, bayabethwa kwaye baqhotswe ngeoyile, inhlama yabo ayinxulunyaniswa nesosi yesiko le-béchamel.
Ezi croquettes zininzi ngakumbi ilula kwaye iyakhawuleza ukwenza ntoni ezesintu. Libala ngokongeza ubisi kancinane kancinane kwaye uvuselele de inhlama ithathe umzimba. Apha kuya kufuneka wenze okungaphezulu kokuxuba zonke izithako eziyigalikhi, ilike, iitapile, i-zucchini, itshizi kunye nesinongo.
Ngaba unesibindi sokulungiselela ezi croquettes? Zilungele ukonwabele ukuqala okanye njengenxalenye yesidlo sangokuhlwa esisesikweni kunye nosapho kunye nabahlobo. Sibenza ukuba baqhotswe, kodwa ungabapheka nasehovini ukuba ufuna ukuphelisa amanqatha kwifrying. Ngaba sinokuhla siye kwishishini?
Izithako
- 5 iitapile eziphakathi ezisandul 'ukuphekwa
- I-180 g. zucchini egayiweyo
- 1 itshizi
- 1 igalikhi yegalikhi, igalelwe
- 1 ilikhi encinci, enqunqiweyo
- intwana yetyuwa
- Ipini yepelepele
- I-1/2 ithisipuni ye-curry powder
- I-oli yomnquma eyongezelelweyo
- Egg
- Imvuthuluka yesonka
Inyathelo ngesinyathelo
- Beka i-bacín cala egayiweyo kwi-colander phezu kwesitya sokukhulula amanzi ngelixa ulungiselela ezinye izithako.
- Kwipani yokutshisa ishushu ioyile encinci yomnquma kunye brown ngaphezulu kobushushu obuphantsi igalikhi kunye neelike. Nje ukuba ugqibile, gcina.
- Emva koko, kwisitya, phambanisa iitapile iyaxobuka ide ibe nyulu.
- Yongeza i-zucchini egayiweyo, igalikhi kunye nesosi yetswele, itshizi kunye nekhari. Ityuwa nepepile ukungcamla kunye nokuxuba kwaye emva koko yenze ipholile igutyungelwe efrijini ubuncinci iiyure ezimbini.
- Emva kwelo xesha, ngoncedo lweepuni ezimbini okanye izandla zakho, thatha iinxalenye zenhlama kunye ukubanika imilo yekroquette.
- Dlulisa i-croquette nganye yesonka, iqanda kunye neemvuthuluka zezonka kwakhona. Beka njengoko ubenza kwipleyiti ukuze baphumle de ubenze bonke.
- Después Fry kubo kwioli eninzi ubushushu kwiibhetshi kude kube nsundu ngegolide. Ngaba ukhetha ukuzenza kwi-oveni? Beka ephepheni lesikhumba uze ubhake kwimizuzu eli-15 ngo-220ºC kwi-oveni ebishushu ngaphambili.
- Yonwabela iicroette ezishushu zetapile kunye ne-zucchini.