Ezi cookies ibhotolo banambitha ngokufana neepasta zeti zaseDenmark. I-crunchy kunye ne-gritty texture evela kwii-almond zomhlaba, ziyadliwa ngokukhawuleza njengoko zenziwe. Ngekofu okanye iti yasemva kwemini zilungile kwaye zilungele abantwana ukuba baye nazo esikolweni.
Ukulula kwayo Yinxalenye yobuhle bayo. Awuyi kufumana iicookies kulula ukwenza kunezi, yiyo loo nto le recipe sisindululo esihle kwabo bangazange babhake iicookies ngaphambili. Ziyiklasi ebalulekileyo kuyo yonke incwadi yeresiphi kwaye yiyo loo nto zinendawo namhlanje Bezzia.
Ixesha lokulungiselela: I-20 minutos.
Ixesha lesitovu: 15-20 imizuzu.
Iinkonzo: 14 iicookies ezinkulu
Izithako
- 255 g. umgubo
- I-150 g. ibhotolo kwiqondo lokushisa
- I-160 g. iswekile emhlophe
- I-150 g. Iiamangile zomhlaba
- Iqanda le-1
- 1 ithisipuni yomgubo wokubhaka
- 1 ithisipuni i-vanilla extract
Ukuphuculwa
- Ukutshisa i-oven ngaphambili ngo 180º ngobushushu phezulu naphantsi.
- Kwisitya, xuba umgubo kunye negwele ngoncedo lwecephe. Ugcino.
- Kwesinye isitya ibethe ibhotolo kunye neswekile kunye ne-vanilla kude kube mhlophe. Ungayenza ngeentonga zombane okanye ngeprosesa yokutya.
- Ke yongeza i-alimondi yomhlaba kwaye iqanda libethe kwakhona lide lidityaniswe.
- Yongeza umgubo kunye nemvubelo kunye guqa ngesandla esityeni, de kube kufezekiswe intlama eyohlobo olunye kunye non-incangathi.
- Yenza ngentlama Iibhola ezi-3-4 cm. enobubanzi kwaye uzibeke kwitreyi yokubhaka, enephepha lesikhumba. Beka ngokwahlukileyo omnye komnye, ukuze bangancamatheli xa kubhakwa.
- Zityumze iibhola kancinci kwaye uzimise ngesitampu esigcobileyo, ukuba unayo, iitapile ezihonjisiweyo okanye nayiphi na into oyisebenzisela yona.
- Bhaka imizuzu eli-15-20, Kuxhomekeka eziko kunye nobungakanani beicookies, zide ziqale ukuba mdaka.
- Bakhuphe eziko, mabapholise 3-4 imizuzu etreyini emva koko uyigqithisele, nge spatula, kwindawo yokubeka ucingo ukugqiba ukupholisa.
