Tora iyo vana vanodya muriwo Iri, nguva zhinji, ibasa rakaoma kuvabereki. Yakakosha pakudya kwavo kwekudya mune chero chikafu, miriwo haina kunaka kune vadiki. Chitarisiko chine basa rakakosha uye kuchichinja ndicho chinangwa chedu nhasi Bezzia.
ari aubergine, tomato uye chizi montaditos, shandura zvidimbu zveerubergine muzvidimbu zve pizza. Ovheni inoita zororo rose, kubika miriwo uye kusungunusa chizi nenzira yekuti mbichana mbichana kana kubatanidzwa zvachose. Sekutsvaira, mayonnaise uye mashoma eparsley mashizha, coriander kana chero imwe mishonga inowedzerwa.
Nguva yakazara: 45min.
Kubika nguva: 35 min.
Zvakaoma: nyore
Kushumira: 4
Zvimwe
- 1 aubergine
- 4 mazambiringa matomatisi
- 200 g. of chizi
- Mayonnaise
- Parsley, coriander, kana shizha re lettuce
- Sal
- Mhiripiri
- Olive mafuta
Nhanho nhanho
- Preheat oven kusvika 230ºC
- Tora jira rekiki nebepa realkal woizora nemafuta mashoma omuorivhi.
- Cheka eggplant mu zvidimbu zveinenge 1cm. gobvu. Zviise pabheka uye ubhure nemafuta emuorivhi.
- Cheka muzvimedu ye1cm. gogodzai madomasi moisa imwe kana maviri (chero chaunoda kuvhara chirimwa), pane chimwe nechimwe chechidimbu cheplacplant.
- Vhara montadito yega yega ne grated chizi.
- Isa a teaspoon mayonnaise pane yega yega montaditos uye munyu uye mhiripiri.
- Wedzera parsley kana cilantro.
- Dhavhara montaditos nealuminium pepa uye uende navo ku hovhoni kwemaminetsi gumi nemashanu anenge.
- Bvisa iyo yepamusoro aruminiyamu pepa, simudza tembiricha kusvika 250ºC uye gratin kwemaminitsi gumi zvimwe.
- Shumira nekukurumidza.
