Iko kusanganiswa kwezvinhu izvo zvatinogona kushandisa musaladi hazvina miganho. Tinogona kusanganisa mhando dzese dzechikafu, tichitamba nemavara, magadzirirwo uye mavara kuti tiwane mhedzisiro inokwezva sezuva ranhasi Iwe unoda kuziva kuti ungagadzirira sei yedu Sipinachi, peya uye beet saladi?
Iyo saladhi yatinogadzirira nhasi inosanganisa miriwo, michero nemiriwo. Iyo yakazara yakazara saradhi iyo zvakare iri nyore uye inokurumidza kugadzirira. Izvo zvakaringana kuve nezvinodiwa zvinodiwa mupenji kuti uwane mukati maminetsi gumi, inovaka uye inozorodza yekutanga.
Nguva: maminetsi gumi
Zvakaoma: Easy
Kushumira: 2
Zvimwe
- 2 mashanga esipinashi
- 1 muhombe musangano peya
- 1 beet yakabikwa
- 12 maamondi kana walnuts
- Iwo mashoma shavings echinyakare chizi
- 3 tablespoons emafuta emuorivhi
- 2 tablespoons vhiniga
- 1 teaspoon yeuchi
- 1 teaspoon Dijon masitadhi
Nhanho nhanho
- Shamba sipinashi, bvisa muswe, woma uye uise pahwaro hwesosi.
- Tevere, svuura iyo peya, cheka iyo muhafu kureba uye laminate kana fillet. Paridza zvidimbu pamusoro pepinashi.
- Zvigure sliced beet zvakanaka uye zvigoisa mune sosi.
- Uyezve wedzera maarumondi uye mamwe chizi shavings.
- Pakupedzisira, gadzirira kupfeka kusanganisa: mafuta omuorivhi, vhiniga, huchi nemasitadhi. Fukidza saladhi neiyi yekupfeka uye shumira.
