Mubiki anokurumidza Icho chinhu chikuru chakagadzirwa; inotibvumidza kugadzirira iyi yakaderedzwa mukaka flan mumaminetsi makumi maviri chete. Dhizeti yakapusa iyo, inosanganisirwa nekamurosi kadiki uye / kana mamwe maranjisi matsvuku, inova imwe nzira yakanaka yekuvhara kudya kwemhuri kana kudya kwemanheru.
Zvisinei kuti tinoigadzirira muhari inokurumidza here kana nenzira yechinyakare, muchoto uye mubhaini-marie, iyo flan nemukaka wakanyoroveswa Iyo dhizeti inowana kusagadzikana mushure memaawa. Iwe unogona kuzviita kubva kune rimwe zuva kuenda kune rinotevera uye wozvichengeta mufriji kusvika kumaminetsi usati washumira. Uye kana iwe uchida puddings, usakanganwa kuyedza iyo Calatrava chingwa, yakasarudzika dhizeti yeMurcian cuisine.
Zvimwe
- 3 huevos
- 1 bhodhoro remukaka wakanyoroveswa (370g)
- 2 magaba emukaka wese
- Madonhwe mashoma evanilla essence
- Pipi
Nhanho nhanho
- Dhavhara pasi pechifani pamwe ne caramel.
- Whisk mundiro mazai nemukaka wakanyoroveswa, kudzamara wawana hupfu hwakatsetseka uye hwakafanana.
- Wedzera mukaka uye vanilla ndokurova zvakare kusvikira zvabatanidzwa.
- Dururirai batter muforoma ye caramelised.
- Dururirai masendimita matatu emvura mumubiki wekukurumidza. Ramba uchifunga kuti kana iwe ukasuma iyo flanera, iyo mvura inofanira kuvhara hafu yayo kana zvishoma zvishoma. Pinda flanera, vhara hari uye ubike kwemaminitsi gumi nemaviri kana vharafu yakwira. Bvisa uye kana iyo hari ichibvumira, tora iyo flanera.
- Rega itonhorere pasi uye enda nazvo kufiriji maawa mashoma, usati wamuburitsa.
- Unogona kushandira iyo flan ne kirimu uye / kana zvimwe michero.