Uyu surimi, cucumber uye chibage saradhi Ndiyo nzira yakapusa yaunogona kugadzirira chero nguva. Iyo inotodhura uye yakaderera mumafuta, sezvo mupfumi mucu urimo unogadzirirwa neyakaghurwa yogati, ichichiita icho chakareruka recipe.
Iyo surimi kana crab tsvimbo dzakasununguka kwazvo kushandisa mumasadhi kana zvakare mupani, kubvira yakatobikwa uye inodimburwa nyore nyore. Iyo zvakare inotsigira akasiyana siyana akasiyana siyana, kuve nekukwanisa kuita akasiyana masanganiswa. Nekudaro, kana tikanzwa sekudaro, tinogona zvakare kusiyanisa zvigadzirwa zveiyi saradhi mukuda kwedu.
Zvisungo:
- 3 magaka.
- 6 mabhawa e surimi.
- 5-6 mashupuni ezviyo zvinotapira.
- 2 yogurts echisikigo.
- 1 tablespoon yemafuta emuorivhi.
- 2 tablespoons yeparsley yakatsvawa.
- 1 clove gariki.
- 1 teaspoon yedill.
- Muto wehafu yendimu.
- Munyu kuravira.
Kugadzirira kwesurimi, cucumber uye chibage saladhi:
Tinosvuura magaka ndokucheka kuita zvidimbu, izvo zvatinozocheka kuita makota. Tinogona zvakare kuinamira kana tichiida zviri nani. Isu tinoisa akachekwa magaka mundiro huru, uko tichagadzirira saladhi.
Isu takazocheka iwo masurimi ebhaimi kana crab inonamira mutete akachekwa ndokuisa mundiro. Tichawedzerawo mashupuni mashoma ezviyo zvinotapira zvechibage.
Zvino regai gadzira muto we yogati uri nyore kwazvo, iyo ichave iri pamusoro pekunaka saradhi yedu. Tichatanga nekuchekerera garandi uye kuchipwanya nedhaka. Kana tisina dhaka, tinogona kuripwanya nemubato webanga tobva tachekacheka zvakanyatsonaka.
Isu tinopfuurisa gariki yakapwanywa mudziyo, uko kwatinozowedzera iyo yogati yechisikigo, dhiri, parsley yakagurwa, muto wemonimu, mafuta omuorivhi uye pini yemunyu. Tinofamba nechipunu kusanganisa muto we yogati.
Iye zvino isu tinongofanirwa kudururira muto tango gadzira mundiro ye saladi uye sanganisa zvese zvakanaka. Tinogona kuiperekedza nekuishandira neanotsemura kana toast.