Buds anogara ari makuru ekutanga sarudzo. Tinogona kuzvigadzirira nenzira dzakawanda uye dzese dzisinganetsi. Aya mapfundo ane yakaoma tomato vinaigrette havasi ivo vega. Kuzviita zvinokutorera maminetsi gumi nemashanu chete.
Nekushomeka kushoma isu tinowana yakakwana Starter yemhuri inotevera masikati kana kudya kwemanheru kumba. Iyo flavour musanganiswa ndiyo kiyi yedhishi uye inokwezva zvakakwana kuti uwedzere kubata kwakakosha kune imwe dhishi iri nyore. Iwe unotsunga kuzvigadzirira here?
Zvimwe
- 6 mapfundo
- 1 chitubu hanyanisi
- Zvidimbu zvina zvemadomasi akaomeswa
- 2 yakasvuurwa walnuts
- Mamwe mhandara yemafuta emuorivhi
- Bharisamu vhiniga
- Sal
- 1 teaspoon yemasitadhi
Nhanho nhanho
- Sunga mabhuwo nehafu uye bvisa shizha rekutanga kubva pahafu yega yega. Vaise mutsime.
- Gadzira vinaigrette. Kuti uite izvi, svuura uye gadzira zvakanaka hanyanisi yechinyakare uye wosanganisa mundiro nemadomasi akaomeswa akaomeswa uye walnuts.
- Wedzera kupaza kweModena vhiniga, imwe mhandara yemafuta emuorivhi, teaspoon yemasitadhi uye pini yemunyu. Sangana zvakanaka.
- Mvura ine vinaigrette iyi iyo buds uye shumira