Nhasi tinogadzirira mukati Bezzia imwe yeiyo ndiro dzakakwana uye dzinonyaradza kuti tinoda zvikuru kuona patafura munguva yechando: bhinzi chena ine cod uye leek. Chikafu chiri nyore chinogona kupihwa sendiro imwe chete inoperekedzwa, semuenzaniso, neorenji ye dessert.
Kugadzira chikafu ichi unogona kushandisa ese akaomeswa bhinzi kunge bhinzi dzakabikwa mumagaba. Kana ukasarudza iyo yekupedzisira, zvisinei, iwe uchafanirwawo kubika mimwe miriwo kugadzira muto kana kuita pasina iwo kana iwe uchida kuchengetedza maminetsi mashoma. Asi chokwadi, hazvizove zvakafanana resipi.
Kana iri cod, tashandisa yakadirwa munyu, nokuti yakanga yakatinakira. Asi iwe unogona zvakare kushandisa cod yakarungwa uye munyu kuinyudza mumvura yakawanda kwemaawa makumi mana nemasere, ichichinja maawa masere oga oga.
Zvimwe
- 240g bhinzi chena (yakanyoroveswa maawa makumi maviri nemana)
- 2 makarotsi
- 2 maekisi
- 3 tablespoons emafuta emuorivhi
- 1 tsvuku hanyanisi, minced
- 1 Italian bhero mhiripiri, akachekwa
- 1/2 tsvuku bhero mhiripiri, akachekwa
- 2 maekisi, minced
- 2 zviuno zvakakura zvecod yakabviswa munyu (400 g approx.)
- Munyu uye pepper
- Hupfu hwekupfekedza cod
- 1 girazi rehove muto
Nhanho nhanho
- Isa bhinzi chena, makarotsi uye leeks muchibikidzo chepressure wovhara nemvura. Bvisai kumota uye mushure mekutyisa bhinzi. vabikire nguva yakakurudzirwa. Kana wapedza, bvisa kubva pakupisa uye kumirira kumanikidzwa kukubvumira kuzarura hari.
- Saka mune blender jar cheka karoti nerekisi pamwe chete nepoto yemuto wekubika. Booking.
- Kune rumwe rutivi, muhari yakaderera sautee anyezi uye mhiripiri kwemaminitsi gumi.
- Pashure wedzera leek uye fry kusvikira yanyorova.
- Kana wapedza, cheka, munyu uye pepper furawa cod fillets wozviwedzera mupani kuti zvisvibe.
- Ipapo wedzera bhinzi, muto wehove nowakapwanyika zvamakachengeta.
- Uya kumota uye ubike kwemaminitsi mashanu kuitira kuti zvose zvinonaka zvinyanye.
- Shumira bhinzi chena necod uye leek inopisa