Nhasi tinobheja Bezzia zvemabikirwo ayo, nekuda kwekureruka kwawo, anove sosi huru. A Romanesco gratin pasta Kugadzirira kwacho hakuzokutorere anopfuura maminetsi makumi maviri uye kwauchazongoda zvishanu zvigadzirwa. Cherekedza!
Romanesco haisi sarudzo yakakurumbira mumakicheni edu, zvisinei, mumwedzi mishoma yapfuura payaive mumwaka takaishandisa zvakanyanya mu Bezzia. Isu tinogadzira kubva mumuriwo uyu a imwe nzira kune yechinyakare Russian saladhi, unoyeuka? Uye isu zvakare takazvibatanidza nyore nyore ne marinated tofu.
Mune yekubheka yanhasi, romanesco inoshanda semubatsiri wepasta. Iko kune, mukuwedzera, zvimwe zvinoshandiswa senge hanyanisi, leek uye chizi, izvo zvinoita kuti dhishi iri rizere nekuravira. Iko kunhuvira iwe kwaunogona kusimudzira kana iwe ukaisa anyezi uye leek pamusoro pemoto wakadzika uye pasina kukurumidza. Unoshinga kuzvigadzirira here?
Zvimwe
- 2 tablespoons emafuta emuorivhi
- 1 hanyanisi, julienned
- 2 maekisi, minced
- Munyu uye pepper
- 140 g. pasta
- 1 romanesco, yakatemwa
- 50 g. grated mozzarella
Nhanho nhanho
- Pisa mafuraidhi maviri emafuta mugango uye sanganisira hanyanisi kwemaminitsi mashanu pamusoro pepakati moto.
- Pashure wedzera leek uye ramba uchibika pamusoro pepakati-pasi kupisa kweinopfuura maminetsi masere.
- Zvichakadaro, pisa mvura ine munyu muhombodo uye, kana yangotanga kubika, bika romanesco kwemaminitsi mana, kana mamwe maminetsi mashoma kana uchizvifarira zvakanyorovera. Wobva wanyura mushe wobva wawedzera mupani.
- Panguva imwecheteyo, pisa mvura nemunyu mune imwe poto ku Cook pasita kutevedza rairo yemugadziri. Kana uchinge wabikwa, dhonza mucolander uye chengetedza.
- Sanganisa pasita nehanyanisi, leek uye romanesco muovheni yakachengeteka mudziyo uye kusasa chizi pamusoro.
- Tora kuchoto uye gratin pasimba rakakura kwemaminetsi mashanu kusvika kumasere, kusvikira cheese yatanga kusviba.
- Shumira iyo gratin yepasta ine inopisa romanesco.