Ulubiza ngani lolu hlobo lwesaladi lapho kuqotshwa izithako eziningi? I-Picadillo enesisu se-tuna Kubonakala kuyigama elinengqondo kakhulu kodwa ngiqinisekile ukuthi ungacabanga ngamanye, ingabe nginephutha? Nakuba lapha akulona igama elibalulekile kodwa ukunambitheka. Futhi le picadillo igcwele ukunambitheka.
Bheka nje uhlu izithako ukuqagela ukuthi le saladi ayishodi ngomusa. U-anyanisi, utamatisi, upelepele, ukwatapheya, iqanda elibilisiwe kanye ne-ham kwenza isisekelo lapho kwethulwa khona i-ventresca. Zingaba zonke, ezinye nje noma zengeze ezinye; Konke kuzoncika kulokho okuku-pantry yakho.
Isihluthulelo, kungakhathaliseki ukuthi yiziphi izithako ozikhethayo, kuzoba ukukhonza lezi ziqotshwe kahle kanye nezinkalo isisu se-tuna ukuze isaladi ilinganisele futhi ibe nesethulo esingcono. Yebo, osukwini lwakho nosuku ungathatha ithini le-tuna, ulingeze ligoqiwe futhi ujabulele okufanayo. Kuyinketho eqabulayo kakhulu ukuqala ukudla kwakho. Ingabe sikukholisile ukuthi uyizame?
Izithako ezingu-2
- 300g isisu se-tuna
- 1 u-anyanisi omhlophe noma u-anyanisi wasentwasahlobo
- 2 utamatisi ovuthiwe
- 1 i-pimiento verde
- I-1 iyasebenza
- Amaqanda ama-2 abilisiwe
- Ama-cubes ambalwa we-ham
- Amafutha omnqumo e-virgin angeziwe
- Uviniga
- Sal
- Upelepele omnyama
Isinyathelo ngesinyathelo
- idayisi u-anyanisi, utamatisi, upelepele oluhlaza, ukwatapheya kanye nelinye lamaqanda abilisiwe.
- Okulandelayo, faka i-mincemeat endishini, engeza i-ham futhi inkathi ngamafutha e-olive, uviniga, usawoti kanye nopelepele. Ngemva kokuxuba konke, sebenzisa i-picadillo endishini enkulu noma uyihlukanise ibe izitsha ezimbili ngazinye.
- Ngemuva engeza isisu se-tuna phezulu kanye neqanda elisele elibilisiwe lisikwe phakathi ukuze lihlobise.
- Gcoba ngamafutha omnqumo amsulwa futhi uphake le hashi ngesisu se-tuna esibandayo.