Uzozithanda lezi amazambane afakwe isipinashi noshizi. Futhi kungukuthi zingakhonzwa njengenkambo eyinhloko, kodwa futhi njengendlela yokuhlobisa izitsha eziningi, zifaneleka ngokukhethekile ngocezu lwenyama noma eyosiwe noma i-pan salmon. Ingabe umlomo wakho awukaphuzi kakade?
Lamazambane agxishiwe kulula kakhulu ukulungiselela, nakuba singenakuphika ukuthi zithatha isikhathi. Isikhathi lapho sizoba nokuncane okwengeziwe esizokwenza kunokubheka kuhhavini, kodwa isikhathi ekupheleni kosuku. Manje, ukunambitheka kokugcina kwalawa mazambane kuwufanele.
Ungasebenzisa ushizi owuthanda kakhulu ukwenza le recipe. Kusuka kushizi oluhlaza okwesibhakabhaka uma ufuna ukunambitheka okunamandla nokwangempela kuya kushizi okhilimu ukuze uzuze umphumela ocashile futhi obushelelezi. Ngokuqondene nesipinashi, ungasebenzisa kokubili okufriziwe futhi okusha noma wenze ngaphandle kwazo. Ngikwenze kwelinye lamazambane, nakuba amanani ebaliwe ukuze isipinashi sihlanganise kokubili.
Izithako
- 2 amazambane amakhulu
- 20 g. webhotela
- 3 wezipuni kakhilimu
- 3-4 wezipuni ukhilimu ushizi
- 200 g. isipinashi
- Usawoti kanye nopelepele
Isinyathelo ngesinyathelo
- Hlangisa i-ovini iye ku-220ºC.
- Gcoba amazambane ngemfoloko bese uwafaka epanini elifakwe iphepha elingangenwa amafutha. Wabhake ihora noma okunye, baze bathamba.
- Bese uwakhipha kuhhavini futhi zisike zibe uhhafu ubude. Zithulule, ugcine "izitsha" zesikhumba ohlangothini olulodwa kanye nenyama ekhishwe endishini.
- Hlanganisa le nyama ngo 15g. ibhotela, ukhilimu, ushizi kanye nengcosana kasawoti kanye nopelepele bese ugcine.
- Buyela ezitsheni zesikhumba. Beka ucezu oluncane lwebhotela elisele kulowo nalowo futhi bhaka imizuzu engu-8 ukuze ukhilimu. Uma usuqedile, susa kuhhavini bese ugcine.
- Manje vula isipinashi embizeni enamanzi, uzethule lapho isiqalile ukubila futhi uwakhiphe ngemva kwemizuzwana engu-20. Bese uwakhipha ukuze ususe amanzi amaningi ngangokunokwenzeka.
- Hlanganisa isipinashi namazambane acubuziwe bese ugcwalisa izikhumba ngale ngxube.
- Bhaka imizuzu engama-15, kuze kube yilapho ubuso bunsundu ngokusagolide bese ubakhipha kuhhavini.
- Jabulela isipinashi esishisayo namazambane afakwe ushizi.