Imizuzu engama-30 yisikhathi lapho udinga ukwenza lawa makhukhi we-oatmeal cinnamon chocolate alula. Isipikili amakhukhi ngengaphandle elincane kakhulu, okuzokuvumela ukuthi uzenzele umuthi omnandi ngaphandle komzamo omkhulu. Futhi asikukhohlisi lapho sikutshela ukuthi noma ngubani angakwenza!
Lawa makhukhi yi- ekahle ukujabulela nabancane ekhishini. Kungani? Ngoba bona ngokwabo bazokwazi ukulungisa inhlama futhi balolonge amakhukhi ngezandla zabo. Ukwenza lawa makhukhi ngeke uwadinge, ngoba awadingi, ngisho nomxube.
En Bezzia Siyinambithe ngayo inhlama yala makhukhi isinamoni ne-vanilla kepha ningasebenzisa eyodwa kuphela noma nikhiphe ngazo zombili, ngokwenu! I-orange zest nayo ingaba enye indlela enhle, awuthandi nje i- inhlanganisela yewolintshi noshokoledi? Noma iyiphi inketho oyikhethayo, zizame!
Izithako
- 160 g. oatmeal
- 1 ithisipuni lesinamoni
- Amaconsi ambalwa we-vanilla paste noma i-vanilla flavour (ngokuzithandela)
- Amaqanda e-2
- 70 g. ushukela
- Chips chocolate
Isinyathelo ngesinyathelo
- Hlangisa i-ovini iye ku-180ºC bese ufaka ishidi lekhukhi ngephepha lesikhumba noma ishidi le-silicone.
- Hlanganisa esitsheni i-oatmeal, isinamoni, amaqanda, ushukela ne-vanilla flavour, uma uthatha isinqumo sokuyisebenzisa, nge-spatula.
- Ngemuva kwalokho, uma ukwazile ukuhlanganisa izithako, faka ama-chip chocolate uhlanganise nezandla zakho.
- Thatha izingxenye ezincane zenhlama bese wenza amabhola ngazo. Kubeke ebhodini lokubhaka, elihlukaniswe komunye nomunye.
- Ngemuva kwalokho gaya kancane la mabhola ukubanika umumo wekhukhi. Akudingeki ukuthi baphelele.
- Bhaka imizuzu engu-20-25 noma baze bathathe umbala wegolide okhanyayo kakhulu.
- Ukuqedela, bakhiphe kuhhavini bese ubavumela bapholise ngokuphelele eraki.
- Jabulela lawa makhukhi e-oatmeal cinnamon chocolate.