Kulula kangakanani ukulungiselela okhalweni Futhi zingaki izindlela ezikhona zokwenza? Namuhla siphakamisa esinye futhi: izinkalo ze-hake ezinopelepele nesoso ye-alimondi. Isiphakamiso esilula futhi esimibalabala esibukeka sikhanga kakhulu epuletini, akunjalo?
Kungase kubonakale sengathi izinto eziningi okumelwe zenziwe ukuze kulungiswe le recipe, kodwa empeleni zingamalungiselelo alula lokho sekukonke Ngeke kukuthathe ngaphezu kwemizuzu engama-30.. Woza, kuwukudla okufanelekile ukuqedela imenyu yakho ngisho naphakathi nesonto lapho isimo sezulu siqinile.
I-pepper sauce ine-flavour eningi futhi kufanele ibe mnandi. Kuletha ukhilimu obuningi kulesi sidlo esibuye sibe ne iphuzu eliqinile ngenxa yama-alimondi acushiwe esivale ngazo izinkalo. Uyawuthanda umqondo? Ihlole! bese uqedela imenyu yakho ngeyodwa ye amasaladi ethu.
Izithako ezingu-2
- 4 fillets
- Ama-piquillo ayi-3
- 1/2 ingilazi kakhilimu ukupheka
- Sal
- Upelepele omnyama
- Impuphu kagalikhi
- I-Nutmeg
- Idlanzana lama-alimondi
- 1 isigaxa sikagalikhi
- UParsley
- Amafutha omnqumo
Isinyathelo ngesinyathelo
- Hlukanisa upelepele ngokhilimu Isizini ngosawoti kanye nopelepele bese wengeza ingcosana yempuphu kagalikhi kanye nengcosana ye-nutmeg engxubeni.
- Okulandelayo, shisa ithonsi lamafutha epanini bese uthela ingxube. yibilise futhi uyigcine ekushiseni uze uyidinga.
- Endaweni yodaka beka ama-alimondi, i-clove yegalikhi egayiwe kanye ne-parsley encane ne-pestle. Bese wengeza isipuni samafutha omnqumo bese ubeka.
- Manje inkathi izinkalo ze-hake futhi uwafake epanini imizuzu embalwa ohlangothini ngalunye kuze kucishe kwenziwe.
- Hlanganisa amapuleti ngokubeka kwelinye ngalinye a isisekelo se-pepper sauce. Futhi kulokhu, izinkalo ezimbili ze-hake.
- Ukuze uqedele, beka u-a isipuni ecubuziwe phezulu.
- Jabulela lezi zibopho ze-hake ngopelepele ne-almond sauce.