Zama ezi peas ezityuweyo kunye neetapile kunye neekherothi

I-peas edibeneyo kunye nezambane kunye ne-karoti

Ngaba uyazithanda ii-ertyisi kodwa udiniwe kukuhlala uzipheka ngendlela efanayo? zama ezi I-peas edibeneyo kunye nezambane kunye ne-karoti. Ziyeyona ndlela ilungileyo ngoku amaqondo obushushu ehlile kwaye sijonge izitya ezishushu ezisithuthuzelayo.

Ukulungiselela esi sidlo akuyi kukuthatha ngaphezu kwemizuzu engama-40. Nangona, ukuba ufuna ixesha ukukunika ngaphezulu, musa ukuthandabuza ukulungiselela inxalenye kabini. Isityu ihlala iintsuku ezintathu efrijini kwisingxobo esingangeni moya, ngoko inokusombulula ngaphezu kwesidlo sasemini esinye okanye isidlo sangokuhlwa.

Unokwenza ngaphandle kwe-chorizo ​​​​okanye uyibuyisele ngebhekoni okanye isiqwenga sebhekoni. Kwaye, ngokuqinisekileyo, yenza esi sidlo sizaliseke ngakumbi ngokudibanisa kwi-equation iprotheni yezilwanyana okanye yemifuno njengenkukhu, cod okanye tempeh. Ngaba uya kuba nesibindi sokuyilungiselela? Sixelele isiphumo.

izithako ezimbini

  • Iipunipoli ezi-3 zeoli yeoli
  • 1 itswele enqunqiweyo
  • Iikroti ezi-3, ezisikiweyo
  • Iilki ezi-2, ezicoliweyo
  • Iziqwenga ezi-4 ze-chorizo, zinqunyulwe
  • Ukutshiza kwebranti
  • 1 iglasi encinci yetumato etyumkileyo
  • I-1 ithispoon i-tomato egxininiswe kabini
  • 1 indebe yee-ertyisi
  • Iitapile ezi-2, zihlutshiwe kunye ne-cubed
  • Umhluzi wemifuno okanye amanzi
  • Sal
  • Ipelepele emnyama
  • Iipepile

Inyathelo ngesinyathelo

  1. Ukushisa ioli kwipani ephantsi kwaye susa itswele kunye nomnqathe imizuzu emi-5.
  2. Emva yidibanise ikalika kwaye gaqa kwiqondo lokushisa eliphakathi imizuzu emihlanu ngaphezulu.
  3. Xa imifuno ithambile, yongeza i-sausage kwaye uqhotse de iqalise ukukhulula amanqatha ayo.

ii-ertyisi eziphekiweyo ezinetapile kunye nekarothi

  1. Ke galela ibranti kwaye upheke imizuzu embalwa ukuze utywala buphume.
  2. Ke yongeza utamatisi otyumkileyo kunye netumato egxininisiweyo kwaye upheke imizuzu embalwa.
  3. Emva yongeza ii-ertyisi ekhenkcezisiweyo kunye neetapile kwaye udibanise.

I-peas edibeneyo kunye nezambane kunye ne-karoti

  1. Ngokukhawuleza uthele umhluzi de imifuno ihlanganiswe, i-pinch ye-paprika kunye netyuwa kunye nepepper. Pheka imizuzu eyi-15-20 okanye de iitapile zibe zithambile.
  2. Ncedisa i-peas e-stewed kunye neetapile kunye neenqathe zishushu kakhulu.

Shiya uluvo lwakho

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  1. Uxanduva lwedatha: UMiguel Ángel Gatón
  2. Injongo yedatha: Ulawulo lwe-SPAM, ulawulo lwezimvo.
  3. Umthetho: Imvume yakho
  4. Unxibelelwano lwedatha: Idatha ayizukuhanjiswa kubantu besithathu ngaphandle koxanduva lomthetho.
  5. Ukugcinwa kweenkcukacha
  6. Amalungelo: Ngalo naliphi na ixesha unganciphisa, uphinde uphinde ucime ulwazi lwakho.