I-Blueberry kunye nekhekhe le-almond

I-Blueberry kunye nekhekhe le-almond

Ngaba le yenye yeekeyiki ezine-crumb engcono kakhulu esakhe sazama? Kwi Bezzia Sicacile ukuba le khekhe yeblueberry kunye ne-almond ukufanele ukuba phakathi kwababalaseleyo. Ayinayo nje i-crumb fluffy kunye ne-flavour crumb, kodwa iphinde ibe ne-crunchy crust ukuyiphakamisa.

Ayinkcenkcezi na imilomo? Kwi Bezzia Besingasoze sikukhathaze ngento ongenakuyiphinda ekhaya. Le khekhe, ngaphezu kokuba imnandi, i ikeyiki lula kakhulu ukwenza, uhlobo apho konke okufuneka ukwenze kukulinganisa zonke izithako kakuhle kwaye ubambe isitya kunye nomxube wesandla ukuze uhambe.

Ukuba kukho into ekhethekileyo malunga nokulungiselela le khekhe, kukubhaka kwayo. Sisetyenziselwa ukubeka amaqebelengwane ehovini kwaye sikhohlwe ngabo kwi-45-55 imizuzu. Ngapha koko, Siza kuvula i-oven ukuya kumaxesha amabini. Lo nto? Uya kuyifumana inyathelo ngenyathelo.

Izithako

  • 150 g. ibhotolo kwiqondo lokushisa
  • 190 g. iswekile
  • Iipuni ze-2 i-zest zemon
  • 1 tbsp.ijusi yelamuni
  • 1 itispuni sevanilla isicatshulwa
  • Amaqanda ama-3 uL
  • 90 g. uflawa wengqolowa
  • 1,5 iisupuni zepowder yokubhaka
  • 110 g. iamangile zomhlaba
  • intwana yetyuwa
  • 200 g. i-blueberry

Inyathelo ngesinyathelo

  1. Fudumeza i-oven ukuya ku-180ºC ngefeni kunye nomgca okanye ugcobe umngundo (21×11 cm.)
  2. Hlanganisa umgubo kunye nemvubelo kunye nokugcina.
  3. Kwisitya esikhulu okanye kwiprosesa yokutya betha ibhotolo ngesantya esiphezulu kunye neswekile, i-lemon zest, ijusi yelamuni kunye ne-vanilla essence, de kube umxube we-creamy kunye nokukhanya uphunyeziwe.
  4. Emva yongeza amaqanda nganye nganye, ukubetha ngesantya esiphakathi emva kokongezwa nganye kwaye ubeke ingqalelo ekucoceni amacala esitya kunye ne-spatula.

I-Blueberry kunye nekhekhe le-almond

  1. Emva kokuba amaqanda edityanisiwe, faka umgubo kunye nokuhlamba, ii-almonds zomhlaba kunye netyuwa kwiintlobo ezintathu ezilandelelanayo. Ukuba uyathanda, ungazixuba ezi zithako phambi kokuba uzongeze ngokukhululeka kwiibhetshi ezintathu.
  2. Ukugqiba yongeza i-2/3 ye-blueberries kwaye udibanise ne-spatula.
  3. Thela inhlama kwisikhunta othe walungisa wafaka eziko.
  4. Emva kwemizuzu eyi-15 iyapheka, vula i-oven kwaye usasaze yonke i-blueberries phezu kobuso bekhekhe. Emva kweminye imizuzu eyi-15 apho ubuso bubomvu, vula i-oven kwaye ubeke i-aluminium foil kwikhekhe ukuze umphezulu ungathathi umbala okanye utshise.
  5. Bhaka eminye imizuzu eli-20 kwaye ujonge ukuba yenziwe na ukuyisusa e-oveni.
  6. Nje ukuba uphume, yiyeke ipholile imizuzu eyi-10 ukuyikhulula kwi-rack kwaye uyiyeke igqibe ukupholisa.
  7. Yonwabela i-blueberry kunye ne-almond cake ngekofu eshushu okanye i-ice cream ehlotyeni.

I-Blueberry kunye nekhekhe le-almond


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  1. Uxanduva lwedatha: UMiguel Ángel Gatón
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