En Bezzia hemos preparado ya diferentes recetas de albóndigas; pero ninguna hasta hoy de pescado. Las kubbado hilib hake ah Iyada oo leh basasha caramelized ee maanta aan kugu dhiirigelinayno inaad isku daydo, aad bay u jilicsan yihiin waxaana loo adeegsan karaa bilow, cunno fudud, ama koorso muhiim ah.
Diyaarinta kubbadaha hilibka ee hake waa sida ugu fudud ee ay tahay in la isku daro dhammaan waxyaabaha ku jira. Markan waxaan ugu wehelinay qaab fudud basal yar-caramelized iyo yaanyo la shiilay, laakiin waad ku diyaarin kartaa suugo cider ah, maraq liqid ama yaanyo wixii aad jeceshahay!
Waqtiga: 45min.
Dhibaato: Fudud
Adeegyada: 4
Waxyaabaha ay ka kooban tahay
- 1 dhar cad
- Qanjaruufo dhir ah
- 600 g. dhexda hake
- 2 xaleef rootiga duugoobay (jajabay)
- Galaaska 1 caano
- 1 ukun dhexdhexaad ah + 1 jaallo ah
- Milix iyo basbaaska madow ee dhulka
- Daqiiqda loogu talagalay dahaadhka
- Saliid shiilid
- Yaanyo la shiilay
Wixii basasha caramelized
- 1 basal guduud
- 1/2 qaado yar oo sonkor bunni ah
- Saliid saytuun ah
Tallaabo tallaabo
- Iska yaree basasha siddo oo ku shiil digsi qaboojiye leh saliid saytuun ah oo leh daboolka. Ku billow inaad ku kariso kuleylka dhexdhexaadka ah ka dibna, markay cunaan oo ay midab beddelaan, u yaree kuleylka hooseeya. Marmar walaaq oo tartiib tartiib tartiib tartiib ah u caramelize. Waad dedejin kartaa hawsha adoo ku daraya sonkor yar oo bunni ah.
- Halka, shiil iyo dhir leh cusbo yar oo ah hoobiye. U wareeji baaquli, ku dar ukunta iskuna qas.
- Rooti qoo caanaha ku dar iskudarka.
- Jebi hake, Hubinta in aysan jirin wax laf ah oo hadhay, hilibkana ku shub baaquli.
- Xilliga ku dar oo ku dar dhammaan walxaha gacmahaaga. Tag sameynta kubbado aan aad u weyneyn oo u marinaya daqiiq.
- Digsi shiil ama digsi, ku dar qadar fiican oo saliid ah oo kululee. Ka saar burka xad-dhaafka ah kubbadaha hilibka iyo iyaga shiil qaybo badan 3 ama 4 u rogaya illaa si siman u bunni ah. Ku rid iyaga waraaqo nuugaya oo kaydso.
- Dhig xoogaa yaanyo la shiilay saxan. On this, soo bandhig kubbadaha hilibka iyo sare leh basasha caramelized.