Mamiriro ekunze akanaka anotikoka kuti tigadzire zvirongwa zvekunakidzwa nazvo pamhenderekedzo, makomo kana kufamba mumaruwa. Uye iyo chickpea uye karoti saladhi Izvo zvatinofunga nhasi uno inova imwe nzira huru yekugadzirira pikiniki.
Haisi nguva yekutanga kuti tigovane imwe saladhi kune yechinyakare Russian saladhi. Mwedzi mishoma yapfuura takagadzirira imwe neholiflower sechinhu chikuru. Ino nguva, kunyangwe isu takaisawo, cauliflower haisi iye protagonist. Chickpeas ari, ayo anoita izvi aImwe nzira yakakwana uye ine hutano.
Unogona kunakirwa nesaladhi iyi mune sangweji kana sangweji, ichiperekedzwa nemamwe mashizha egirini uye / kana mamwe akachekwa huku huku. Izvo zvausingapedze musi iwoyo, iwe unogona zvakare kuzvichengeta mufiriji, mumudziyo usina mweya, kwemazuva anosvika matatu. Haisi iyo yakakura nzira yezhizha here?
Zvinongedzo zve4
- 1 chirongo chemakeke akabikwa mugaba (400 g.)
- 3 makarotsi, akachekwa uye akachekwa
- 1 inotapira hanyanisi, minced
- 1/4 yakabikwa kolifulawa
- Mamwe mhandara yemafuta emuorivhi
- Sal
- Mhiripiri
- Mayonnaise
Nhanho nhanho
- Shamba nyemba pasi pemvura inotonhorera pombi uye pombi.
- Mundiro, isa nhokwe, karoti yakakangwa, hanyanisi yakachekwa, kolifulawa yakabikwa uye inodonhedza maorivhi. Neforogo kana pastry inomutsa Pwanyai musanganiswa kuti mucheke nyemba. Iwe haufanire kudzikisira kune yakachena, chete gamuchira musanganiswa uyo unozoti nyore kuparadzira nekudya.
- Kamwe iko kudikanwa kwekuda kwawanikwa, munyu uye mhiripiri, wedzera mapuni maviri emaspuni emayonnaise nokusanganisa.
- Shandira iyo chickpea uye karoti saradhi pane mamwe lettuce mashizha kana pachigunwe chechingwa.
- Zvichengetedze mufriji.
