Leek ndi karoti msuzi ndi dzira poached

Leek ndi karoti msuzi ndi dzira poached

kuwala ndi kutonthoza, umu ndi momwe msuzi wa leek ndi karoti uwu taperekeza ndi dzira lophwanyidwa. Ndibwino kuti muzitenthetsa mukafika kunyumba pambuyo pa tsiku lozizira, ngakhale kutentha kochepa sikofunikira kuti muzisangalala nazo.

Izi ndi msuzi wosavuta komanso wodzichepetsa, zopangidwa ndi zosakaniza zochepa koma zomwe mungathe kuwonjezera zina. Mwachitsanzo, nsomba monga shredded cod, imatha kukhudza kwambiri mbale iyi ndikuimaliza. Kodi simukufuna kuyesa?

Ngati mungayerekeze kutero, tikupangira kukonzekera gawo lowolowa manja, lokwanira masiku awiri. Mutha kuzisunga mu furiji ndi kulawa masiku ena. Sitikulimbikitsa, komabe, kuisunga mu furiji kwa masiku opitilira awiri chifukwa mbatata imataya mawonekedwe ambiri.

Zosakaniza

  • Supuni ziwiri mafuta
  • 1 sing'anga woyera anyezi, akanadulidwa
  • 6 ma leeks akuluakulu, odulidwa pang'ono
  • 4 kaloti, odulidwa
  • Mbatata 1, yotsekedwa
  • Madzi
  • chi- lengedwe
  • Tsabola wakuda watsopano
  • Chi Turmeric
  • 3 mazira (ngati mukufuna)

Gawo ndi sitepe

  1. Kutenthetsa mafuta mu poto ndi sungani anyezi mphindi zochepa.
  2. Pambuyo pake, onjezerani leek ndi mwachangu wina mphindi zisanu pa sing'anga kutentha.

Leek ndi karoti msuzi ndi dzira poached

  1. Komanso onjezerani karoti ndi mbatata, mchere ndi tsabola ndikuphika kwa mphindi zingapo musanawonjezere madzi, omwe ayenera kuphimba masamba mowolowa manja.
  2. Kuphika zonse kwa mphindi 20 mpaka mbatata ndi karoti zafewa.
  3. Kotero, kuwaza turmeric ndi kusakaniza.
  4. Zimitsani moto ndi kukonzekera dzira poached. Kuti muchite izi, ikani pulasitiki mu kapu ndikuswa dzira pamenepo. Pangani kaphukusi kakang'ono kuti musakhale mpweya wotsala mkati ndikumanga ndi chingwe chakhitchini monga momwe tinakuphunzitsirani pokonzekera nyemba zobiriwira ndi mazira odulidwa. Bwerezani ndondomeko ya dzira lililonse. Kenako amawamiza mumphika wamadzi otentha kwa mphindi 4.
  5. Kutumikira leek ndi karoti msuzi ndi poached mazira.

Leek ndi karoti msuzi


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